SPICY TWIST

CHEFOMA spicy Twist is a traditional dish in northern China. A crisp filling containing osmanthus, min ginger, melon and other special ingredients is sandwicked between white strips and forest strips, so that the fried twist flowers are soft and sweet and distinctive. The mixed stuffed hemp flowers are fragrant, crisp, crisp and sweet, and will not go stale, soft or bad when placed in a dry and ventilated place for several months.

The appearance of twist flowers is transparent and golden, rich as wax and clear as crystal. A variety of small materials of natural aroma ratio fusion, accurate temperature control after the activation of the compound fragrance, the traditional process to create crisp flavor, crisp but not hard, crisp and unremitting, endless aftertaste. Appearance uniform full, compact and orderly, loose and untiring, filling overflow and not scattered.

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